Glossary of terms used on this site
There are 45 entries in this glossary.S
| Term | Definition |
|---|---|
| Skins |
Refers to the skin of the grape. |
| Sparkling wine |
These are wines whose alcoholic fermentation has taken place in small containers or in the bottle itself, thus acquiring a considerable amount of gas. |
| Still wine |
Refers to all wine that is not sparkling wine. |
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